4-Week Professional Baking and Confectionery Course
Our Baking and Confectionery Certificate Course is designed for those who want to start a business. It is a technically driven course that covers the basics in an interactive way. Receive hands-on training and gain the necessary technical knowledge, skills and confidence to create and operate your own home bakery.
(Data source: https://tinyurl.com/ypbdf78f)
Professional Bread and Pastry Diploma (3 months)
8-week Master Bakery Course
4-week Professional Baking and Confectionery Course
6-day Comprehensive Baking Course
Course Overview and Schedule
Course Accreditation
This course is accredited by the Bombay Board of Vocational Education
Course Duration(Data source: https://tinyurl.com/ypbdf78f)
4 weeks
4 sessions per week (Monday to Thursday)
Weekends 11am to 6pm
11am to 3pm or 3pm to 7pm
Age Criteria
Minimum 18 years
(Data source: https://tinyurl.com/ypbdf78f)
This 1 month/4 week baking and confectionery course consists of 15 classes including exams and covers all the essentials to transform a young amateur into a home baker/entrepreneur
Classes are held regularly every week and focus on both practical and theory
At the end of the course, each student must take a theory exam to obtain a government approved vocational board certificate.
Course Includes
Full-time learning and raw materials
Daily tasting sessions/take your creations home
Exam and certificate fees
Daily ingredients for the course
ZeroIn Academy is committed to providing students with world-class training that is worth the money. Our teamās goal is to empower people to acquire skills and excel in their field of interest.
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